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Nuval Original Recipe - Sesame Shrimp attop seasoned Farfalle Pasta |
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Ingredients:
1 box Farfalle Noodles (1lbs)
Chicken Quarter (x3 pieces)
Pealed and Deveined Shrimp (1lbs)
Sesame Oil
Soy Sauce
Salt
Corn Starch
Crushed Red Peppers
Garlic
Fresh Broccoli spears
Fresh Carrots
Fresh Red or Green Peppers or Both
Sweet Italian Wine
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Place four(4) cups of water and the Chicken quarters in a medium size pot
Add one(1) cup of Sweet Italian wine
Add one(1) teaspoon of salt and two(2) minced garlic cloves
Boil for approximately 5 to 10 min until chicken is falling apart
Strain Chicken and save the water into a medium size pot
Heat up chicken broth to a boil and add two(2) tablespoons of sesame oil and one(1) lbs (equal to one box) of FarFalle Pasta
Do Not overcook pasta! Make sure they are “Al dente” (been cooked so as to be firm but not hard)
This process will take approximately 10 to 15 min
* NOTE *
Once you strain the pasta, put 2 table spoons of sesame oil on the pasta so that they do not stick to each other
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Create your Sesame Sauce in a sauce pan:
Two(2) tablespoons soy sauce
One(1) teaspoon crushed red pepper
One forth(1/4) teaspoon sesame oil
One and a half(1 ½) teaspoons water
One(1) teaspoon Sweet Italian wine
Add all above ingredients together in a sauce pan and bring to a boil
In a small bowl add:
One(1)tablespoon corn starch
Half(1/2) cup water
Once the Sesame Sauce comes to a boil, slowly add your corn starch mixture in to thicken it up slightly until you have a nice smooth glaze paste
* NOTE *
You can pre-make your Sesame sauce ahead of time and set it aside or even a day in advance and freeze it
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Take the Shrimp and put into a fry pan with one forth(1/4) cup Sweet Italian wine with one(1) teaspoon sesame oil
Simmer Shrimp and let sauce reduce. Do not over cook shrimp.
Julienne cut the carrots, peppers, and broccoli
Season a fry pan with two(2) cloves minced garlic and two(2)teaspoons of sesame oil
Add the vegetables and a pinch of salt
Do not fully cook the vegetables since they keep on cooking after you plate them
Cook vegetables until hot but crispy
Add the shrimp and your Sesame sauce
Mix thoroughly and remove from heat
Place a bed of pasta and put one cup of Sesame Shrimp on top and enjoy!!
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